Nachani Bhakri Pith – Wholesome Ragi Flour for Bhakri
Experience the natural goodness of millets with our Nachani Bhakri Pith, finely ground from high-quality ragi (finger millet). This gluten-free flour is rich in calcium, iron, and dietary fiber – perfect for preparing soft, nutritious bhakris that support a healthy lifestyle.

Key Features:

• Made from 100% pure ragi (nachani)

• Rich in calcium, iron & fiber – supports bone health & digestion

• Ideal for making traditional bhakris, rotis, or thalipeeth

• Gluten-free & diabetic-friendly

• No added preservatives or chemicals

Ingredients:
100% Ragi (Nachani) Flour

Usage:
Best used for making bhakris, served with chutney, curry, or curd for a complete and healthy meal.