Kokam Syrup – Refreshing & Naturally Tangy
Beat the heat with the refreshing taste of Kokam Syrup, made from sun-ripened kokam (Garcinia Indica) fruits. Known for its cooling properties and digestive benefits, this vibrant, ruby-red syrup offers a perfect balance of tangy and sweet – ideal for making soothing summer drinks or mocktails.

Key Features:

• Made from natural kokam fruit extract

• Helps in cooling and digestion

• Rich in antioxidants and nutrients

• No artificial colors or preservatives

• Easy to mix – just add chilled water!

Ingredients:
Kokam extract, sugar, black salt, cumin, cardamom, and permitted natural flavors.

Usage:
Mix 1 part syrup with 4 parts cold water or soda. Stir well and serve chilled.